Cool and Easy Pie

Light and refreshing on a hot day.

Customer Rating: 4

1 Ratings 1 Comment

Yield: Makes 8 servings

Preparation Time: 25 minutes plus refrigerating

Ingredients

Add boiling water to shopping list 2/3 cup boiling water

Add (4-serving size) JELL-O Brand Strawberry Gelatin to shopping list 1 pkg. (4-serving size) JELL-O Brand Strawberry Gelatin

Add cold water to shopping list 1/2 cup cold water

Add Ice Cubes to shopping list Ice Cubes

Add (8 oz.) Cool Whip Whipped Topping, thawed to shopping list 1 tub (8 oz.) Cool Whip Whipped Topping, thawed

Add prepared graham cracker crumb crust ( 6 oz. or 9-inch ) to shopping list 1 prepared graham cracker crumb crust ( 6 oz. or 9-inch )

Add Strawberry slices to shopping list Strawberry slices

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

1. Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Mix cold water and ice to measure 3/4 cup. Add to gelatin, stirring until slightly thickened. Remove any remaining ice. 2. Stir in whipped topping with wire whisk until smooth. Refrigerate 15 to 20 minutes or until mixture is very thick and will mound. 3. Spoon into crust. Refrigerate 4 hours or overnight. Top with strawberry slices.

Recipe compliments of Kraft.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Carla M Shawnee, Ks

“When the recipe said "easy", that got my attention. It is so creamy and delicious.”

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Cash Saver DFW Recipes

https://www.cashsaverdfw.com/Recipes/Detail/658/Cool_and_Easy_Pie

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