Cash Saver DFW Recipes
	https://www.cashsaverdfw.com/Recipes/Detail/5551/
	
	
 
	
	
	
	
	
		
		
		
		
		Fresh Tomato And Mozzarella Salad
		
		
		
		
		Diabetic Friendly
		
		
		
		
		Yield: 4 servings
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							| 
							Vinaigrette Dressing: | 
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								tablespoon | 
								
									
									red wine vinegar
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | 
								teaspoon | 
								
									
									Dijon mustard
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								 | 
								 | 
								
									
									salt and pepper to taste
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								 | 
								 | 
								
									
									granulated sugar, to taste
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | 
								cup | 
								
									
									olive oil
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							| 
							 | 
						
						
					
				
					
						
							| 
							Salad: | 
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								pound | 
								
									
									mozzarella cheese, sliced about 1/4- inch thick
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								pound | 
								
									
									ripe tomatoes, sliced about 1/4- inch thick
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 20 | 
								 | 
								
									
									Fresh basil leaves
									
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								 | 
								 | 
								
									
									coarse sea salt, to taste
									
								 | 
							
						
						
							| 
								 
								 
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			Directions:
			Dressing:
In small bowl, whisk together vinegar, mustard, salt, pepper, sugar and oil, until smooth.  Refrigerate to blend flavors.  Whisk again just before serving.  Makes 4 servings.
Salad:
Alternate mozzarella slices, tomato slices and basil leaves, slightly overlapping on serving plate.
Drizzle with dressing and sprinkle with coarse sea salt just before serving.
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Cash Saver DFW Recipes
	https://www.cashsaverdfw.com/Recipes/Detail/5551/